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CRUDE FAT DETERMINATION IN OATMEAL

For the determination of the total fat in oat meal, the Soxhlet method is officially approved.
Read this application note to learn about official methods, analytical procedures, analysis steps, safety precautions, and how to get accurate results for crude fat determination in oatmeal samples using the VELP SER 158 Automatic Solvent Extractor
CRUDE FAT DETERMINATION IN OATMEAL

Below all content tagged with: CRUDE FAT DETERMINATION IN OATMEAL
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