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EMA 502 Elemental Analyzer CHNS-O

https://www.velp.com/en-us/ema-502-elemental-analyzer-chns-o.aspx EMA 502 CHNS-O Elemental Analyzer F30800100 The all-in-one CHNS/O solution to broaden your analytical potential EMA 502 Elemental Analyzer CHNS-O is the accurate and reliable solution for the determination of carbon, hydrogen, nitrogen, sulfur, and oxygen in various industrial sectors such as pharma and life science, organic chemistry, petrochemistry and energy, [...]

Optimizing Soil and Plant Analysis with the VELP CN 802: The Experience of the University of Sarajevo

https://www.velp.com/en-us/optimizing-soil-and-plant-analysis-with-the-velp-cn-802-the-experience-of-the-university-of-sarajevo.aspx The University of Sarajevo - Faculty of Agriculture and Food Sciences is Bosnia's oldest secular higher education institution celebrating its 85th anniversary this year. It offers 12 programs in areas like plant and animal production, the food industry, and agribusiness, combining education, research, and innovation in [...]

The Science of Elemental Analysis: Benefits and Applications in Organic Chemistry

https://www.velp.com/en-us/the-science-of-elemental-analysis-benefits-and-applications-in-organic-chemistry.aspx News > Highlights > The Science of Elemental Analysis: Benefits and Applications in Organic Chemistry The Science of Elemental Analysis: Benefits and Applications in Organic Chemistry 01/08/2025 Elemental analysis is a cornerstone of modern science, providing critical insights into the composition of materials . It is indispensable across [...]

Food Science & Technology Show 2015

https://www.velp.com/en-us/food-science-technology-show-2015.aspx News > Exhibitions > Food Science & Technology Show 2015 Food Science & Technology Show 2015 06/30/2015 - 07/01/2015 www.food-shows.com/foodscienceshow/ Join VELP partner JOHN GODRICH and see VELP instruments.

DISCOVER ALL THE VELP ELEMENTAL ANALYZERS

https://www.velp.com/en-us/discover-all-the-velp-elemental-analyzers.aspx EMA 502 Elemental Analyzer CHNS-O The EMA 502 Elemental Analyzer is the accurate and reliable solution for the determination of Carbon, Hydrogen, Nitrogen, Sulfur, and Oxygen in various industrial sectors such as pharma and life science, organic chemistry, petrochemistry and energy, environmental, agronomy, food & feed. ... It determines the [...]

XXV CBTCA – Brasilian Congress of Science and Technologies of Food

https://www.velp.com/en-us/xxv-cbtca-brasilian-congress-of-science-and-technologies-of-food.aspx News > Exhibitions > XXV CBTCA – Brasilian Congress of Science and Technologies of Food XXV CBTCA – Brasilian Congress of Science and Technologies of Food 10/24/2016 - 10/27/2016 Velp Scientifica will be present to the XXV CBTC – "Brazilian Congress of Science and Technologies of [...]

ACCURATE PROTEIN DETERMINATION IN MULTI-INGREDIENT FOODS

https://www.velp.com/en-us/accurate-protein-determination-in-multi-ingredient-foods.aspx News > Webinars > ACCURATE PROTEIN DETERMINATION IN MULTI-INGREDIENT FOODS ACCURATE PROTEIN DETERMINATION IN MULTI-INGREDIENT FOODS 10/10/2024 How to ensure precision in protein analysis with combustion elemental analyzers? The production and analysis of multi-ingredient foods present several challenges : Maintaining the [...]

Join us on September 23 and e-meet our expert at Kemomind 2020

https://www.velp.com/en-us/come-to-hear-our-expert-at-the-digital-science-conference-kemomind-2020.aspx News > Highlights > Join us on September 23 and e-meet our expert at Kemomind 2020 Join us on September 23 and e-meet our expert at Kemomind 2020 09/17/2020 Do you want to discover more about the analytical challenges in Food and Beverage? We will be presenting during the Digital Science Conference Kemomind 2020.... We have been invited to discuss the [...]

HOW TO IMPROVE FOOD QUALITY ASSESSMENT: VELP OXITEST ADVANTAGES OVER TRADITIONAL TECHNIQUES

https://www.velp.com/en-us/how-to-improve-food-quality-assessment-velp-oxitest-advantages-over-traditional-techniques.aspx News > Webinars > HOW TO IMPROVE FOOD QUALITY ASSESSMENT: VELP OXITEST ADVANTAGES OVER TRADITIONAL TECHNIQUES HOW TO IMPROVE FOOD QUALITY ASSESSMENT: VELP OXITEST ADVANTAGES OVER TRADITIONAL TECHNIQUES 04/07/2021 Learn how the lipid oxidation stability tests with the VELP OXITEST support Food and Feed quality control and R&D labs in the [...]

HOW TO EVALUATE OXIDATIVE STABILITY OF FATS AND INCREASE SHELF-LIFE OF FOOD PRODUCTS

https://www.velp.com/en-us/how-to-evaluate-oxidative-stability-of-fats-and-increase-shelf-life-of-food-products.aspx News > Webinars > HOW TO EVALUATE OXIDATIVE STABILITY OF FATS AND INCREASE SHELF-LIFE OF FOOD PRODUCTS HOW TO EVALUATE OXIDATIVE STABILITY OF FATS AND INCREASE SHELF-LIFE OF FOOD PRODUCTS 10/07/2021 Learn about the internationally recognized OXITEST method for accelerated testing of oxidative stability. ... Maria Di Cairano from the University of [...]