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AOCS Annual Meeting

https://www.velp.com/en-ww/aocs-annual-meeting-v1.aspxAs one of the most significant events for professionals in the oils, fats, and lipid industries , this expo is the perfect opportunity to discover the latest innovations and connect with industry experts. ... Discover the SER 158 – the VELP state-of-the-art solution for efficient and accurate fat determination . ... Explore the OXITEST [...]

Fanin Spa: excellence and innovation in feed analysis with VELP Scientifica solutions

https://www.velp.com/en-ww/fanin-spa-excellence-and-innovation-in-feed-analysis-with-velp-scientifica-solutions.aspxFanin Spa, operating in a dynamic and constantly evolving environment, has faced numerous challenges, including: Precise nutrient analysis : Accurately determining protein, fat, and fiber components to meet contractual standards and optimize formulations. ... Shelf life control : Monitoring the oxidative state of fats to ensure the [...]

SER 148 Series - Solvent Extractors

https://www.velp.com/en-ww/ser-148-series-solvent-extractors.aspx Analytical Instruments > Solvent Extraction > Semi-automatic > SER 148 Series - Solvent Extractors SER 148 Series - Solvent Extractors Safe and convenient semi-automated extraction system suitable for fat extraction and sample preparation in a wide range of applications in food, feed, environmental and other industrial segments. ... As for the automatic version SER 158 , [...]

FIWE Fiber Analyzers

https://www.velp.com/en-ww/fiwe-fiber-analyzers.aspx. - Acid Detergent Lignin (ADL) determination and Wijkstrom technique, a modification of the Weende method High Reliability, Single or Multiple Extractions Perform single or multiple extractions including boiling, rinsing and filtration steps with the maximum reproducibility available. ... No transfer and sample loss In order to prepare the sample for fiber analysis, [...]

PROTEIN ANALYSIS IN COMPLEX FOOD MATRICES: HOW TO PERFORM ACCURATE DETERMINATION

https://www.velp.com/en-ww/protein-analysis-in-complex-food-matrices-how-to-perform-accurate-determination.aspx News > Highlights > PROTEIN ANALYSIS IN COMPLEX FOOD MATRICES: HOW TO PERFORM ACCURATE DETERMINATION PROTEIN ANALYSIS IN COMPLEX FOOD MATRICES: HOW TO PERFORM ACCURATE DETERMINATION 14/11/2024 Protein bars are popular for their convenience and nutritional benefits. ... Analytical Challenges for Protein Determination in Complex Food Matrices [...]

Determination of the amount of fat in oatmeal

https://www.velp.com/en-ww/determination-of-the-amount-of-fat-in-oatmeal.aspx Tag directory > Determination of the amount of fat in oatmeal Determination of the amount of fat in oatmeal

Determination of fat in sesame seeds

https://www.velp.com/en-ww/determination-of-fat-in-sesame-seeds.aspx Tag directory > Determination of fat in sesame seeds Determination of fat in sesame seeds

Determination of the Oxidation Stability of Fats and Oils

https://www.velp.com/en-ww/determination-of-the-oxidation-stability-of-fats-and-oils.aspx Tag directory > Determination of the Oxidation Stability of Fats and Oils Determination of the Oxidation Stability of Fats and Oils

Oil and grease determination in water and wastewater

https://www.velp.com/en-ww/oil-and-grease-determination-in-water-and-wastewater.aspx Tag directory > Oil and grease determination in water and wastewater Oil and grease determination in water and wastewater The accurate determination of oil and grease content is fundamental for the effective design and operation of wastewater treatment systems . ... Grease is a broad term covering hydrocarbons, esters, oils, [...]

THE NEW HU 6 HYDROLYSIS UNIT FOR TOTAL FAT DETERMINATION

https://www.velp.com/en-ww/hu6-v1.aspx News > Highlights > THE NEW HU 6 HYDROLYSIS UNIT FOR TOTAL FAT DETERMINATION THE NEW HU 6 HYDROLYSIS UNIT FOR TOTAL FAT DETERMINATION 22/01/2021 The new HU 6 hydrolysis unit combines reliability, safety and efficiency for the sample preparation step prior to fat extraction for total fat [...]